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HMS, BM EQ-Bank 77

Analyse how iron deficiency could affect both the endocrine and digestive systems during endurance training.   (8 marks)

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Sample Answer

  • Iron deficiency affects thyroid hormone production in the endocrine system, which directly influences metabolic rate and energy production during endurance activities.
  • Athletes with low iron show decreased T3 and T4 levels, slowing cellular metabolism.
  • The relationship demonstrates how iron impacts hormonal control of energy systems essential for endurance performance.
      
  • The digestive system’s enzyme production depends on adequate iron levels.
  • Iron deficiency reduces the breakdown and absorption of nutrients from food.
  • Iron-deficient athletes often experience poor protein digestion and vitamin absorption despite adequate intake.
  • These patterns show how iron deficiency creates a cycle of poor nutrient availability.
      
  • Iron deficiency impairs the endocrine system’s stress response during training.
  • The relationship between iron and cortisol production influences adaptation to exercise stress.
  • Insufficient iron leads to abnormal cortisol patterns, hindering recovery between sessions.
  • Such connections reveal how micronutrient status affects hormonal adaptation pathways.
      
  • Both systems interact to compound the effects on endurance performance.
  • Poor digestion limits iron absorption while hormonal imbalances increase iron requirements.
  • A negative feedback loop develops where deficiency worsens despite dietary interventions.
  • The interrelationship indicates why iron deficiency severely impacts endurance athletes through multiple pathways.
  • Therefore, addressing iron status requires supporting both digestive and endocrine function simultaneously.
Show Worked Solution

Sample Answer

  • Iron deficiency affects thyroid hormone production in the endocrine system, which directly influences metabolic rate and energy production during endurance activities.
  • Athletes with low iron show decreased T3 and T4 levels, slowing cellular metabolism.
  • The relationship demonstrates how iron impacts hormonal control of energy systems essential for endurance performance.
      
  • The digestive system’s enzyme production depends on adequate iron levels.
  • Iron deficiency reduces the breakdown and absorption of nutrients from food.
  • Iron-deficient athletes often experience poor protein digestion and vitamin absorption despite adequate intake.
  • These patterns show how iron deficiency creates a cycle of poor nutrient availability.
      
  • Iron deficiency impairs the endocrine system’s stress response during training.
  • The relationship between iron and cortisol production influences adaptation to exercise stress.
  • Insufficient iron leads to abnormal cortisol patterns, hindering recovery between sessions.
  • Such connections reveal how micronutrient status affects hormonal adaptation pathways.
      
  • Both systems interact to compound the effects on endurance performance.
  • Poor digestion limits iron absorption while hormonal imbalances increase iron requirements.
  • A negative feedback loop develops where deficiency worsens despite dietary interventions.
  • The interrelationship indicates why iron deficiency severely impacts endurance athletes through multiple pathways.
  • Therefore, addressing iron status requires supporting both digestive and endocrine function simultaneously.

Filed Under: Digestive and endocrine systems Tagged With: Band 4, Band 5, smc-5524-15-Structure and function

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